The incredible, edible egg. A report this week called them wonder food for our aging bodies. Though snow is still aground in the shadows and the goldfish pond is covered in ice, I gather more eggs than I know what to do with. If I bake, I want to eat it all. I did sell a few dozen, but they are not organic. The feed the chickens eat has to be organic and that would cost a fortune. The yolks are a deep orange though and I like to think they are healthier than the pale lemony yellow ones from the store. Always buy cage free or free range. The others are cruelly raised.